If you're craving a melt-in-your-mouth fish dish that's simple yet impressive, my Soy Glazed Black Cod Gindara is the answer!

Omakase: Chef Jamel Jones creates a coursed menu of nigiri with the best fish that they have that day. Guests have omakase options: 10 pieces for $60 at lunch, 14-course omakase available Sun, Tues, ...

Baccalà with raisins and pine nuts? It’s a true favorite in southern Italy—especially Sicily and coastal areas where seafood ...

(WSVN) - Fried rice is a tasty addition to any meal and we’ve got a recipe that only takes minutes to make. That’s what’s cooking tonight as we grab a Bite with Belkys.

Sustainable seafood that inspires creativity in the kitchen brings Chef Dustin Valette of Valette, The Matheson, and Valette Wines in to share delicious recipes for Black Cod month with host Jessica ...

Alaska Black Cod with Leeks and Saffron Butter from Sea Creatures - New Day NW To stream KING 5 on your phone, you need the KING 5 app.