Honestly, something pretty huge is happening right now. We're watching millions of people simultaneously pulling away from ...
Discover the differences between processed and ultra-processed foods and their impact on health in this informative guide to making better dietary choices.
Americans now get 55% of their daily calories from ultra-processed foods, according to data from the National Health and ...
Awareness of ultra-processed foods is growing, but new research from the International Food Information Council finds consumers lack shared definitions — creating confusion and opportunity for food ...
New research lays out just how widespread UPFs have become — and what that shift means for long-term health. Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience ...
Share on Pinterest A diet high in ultra-processed foods may be linked to a higher risk of Crohn’s disease. Image Credit: wragg/Getty Images In 2019, about 4.9 million people around the world were ...
We know ultra-processed foods are a staple of diets throughout the nation — because they are accessible, affordable and convenient due to their ...
Research shows that around 70% of the food supply chain in the United States consists of ultra-processed foods. A recent study shows that around one in 10 new cases of type 2 diabetes and around 3% of ...
Highly processed foods may harm nearly every major organ system and are linked to a surge in chronic illnesses, according to a new global review. A series of papers published Tuesday in The Lancet ...
Please provide your email address to receive an email when new articles are posted on . Ultra-processed food consumption was associated with development of conventional adenomas, a precursor to ...
Sarah Todd returned to reporting in January 2025 after being assignment editor at STAT since October 2022. You can reach Sarah on Signal at sarahlizchar.47. As the Trump administration looks to create ...
Mass General Brigham researchers found that people who ate more ultra-processed foods saw sharply higher rates of colon polyps. New research from Mass General Brigham links higher intake of ...