Before searing the meat, preheat a large skillet over medium-high heat. This is an 8-inch skillet and it can cook a half to one pound of beef. Use a 10-inch or 12-inch pan to accommodate more meat.
Asian Flavours on MSN
How to cook ground beef with bell peppers
This video shows how to cook ground beef with bell peppers in a quick stir fry. Simple ingredients come together for a fast ...
Cooking with Jaffry on MSN
How to make ground beef with tomato paste
Savory, seasoned ground beef with a rich tomato base, perfect for rice, tacos, or pasta. Main ingredients: ground beef, ...
Tasting Table on MSN
How To Give Ground Beef A Flame-Grilled Taste Without A Grill
If you don't have a grill but want that flame-grilled taste, then give this expert's technique a try the next time you're ...
Save money on dinner by beefing up (pun intended) ground beef portions with the help of one affordable, delicious, and ...
Minced beef, a staple in many kitchens, is the foundation for countless classic dishes from burgers to bolognese and comforting pies. Yet, even this versatile ingredient can suffer from dryness when ...
Ground Beef: the Most Popular Meat Ground beef patties are the most popular beef item for United States consumers; nearly 12 billion hamburgers were consumed by Americans in 2007 (3). Ground beef ...
When you shop through retailer links on our site, we may earn affiliate commissions. 100% of the fees we collect are used to support our nonprofit mission. Learn more. Hamburgers are a summer grilling ...
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