Pollution from intensive animal farms is seeping into our rivers, air, and seas. Linked to everything from cancer to mass ...

Fish farming, a form of aquaculture, is now the fastest-growing form of factory farming worldwide. This rapid expansion can be attributed to the industry’s emphasis on buzzwords such as “climate,” ...

“Agroecology shows that food production does not have to come at the expense of nature. By working with ecosystems rather than against them, agroecology protects biodiversity, restores the health of ...

Investigation finds number of dairy farms where cows cannot go outside has more than doubled since 2015 ...

Vertical farming can do more than lettuce. A research team headed by TUMCREATE, a research platform in Singapore, led by the Technical University of Munich (TUM), has investigated the cultivation of ...

The report, “Inspired by Nature: El Niño-Ready Farming for Climate Resilience and Our Future,” was released by Magunta ...

Report warns that climate resilience must become a national agricultural priority amid rising climate risks, extreme weather and El Niño concerns • Released on World ...

Vertical farming can do more than lettuce. A research team has investigated the cultivation of six food groups in vertical farming: Crops, algae, mushrooms, insects, fish and cultivated meat. In this ...