Microalgae (phytoplankton), unlike macroalgae (seaweed), are single-cell microscopic organisms that live in freshwater or marine ecosystems. Through their growth, they produce biomass, which is ...
The microalga Nannochloropsis oceanica holds potential as a valuable source of sustainably produced nutrients. A new study from DTU shows that cultivation conditions, play a significant role in the ...
Researchers from Chongqing University have developed a clean and efficient process to transform microalgae and agricultural residues into a range of high-value products, including biofuels, ...
Inadequate treatment of wastewater remains a challenge globally, resulting in environmental pollution and public health risks ...
In 2021 the Intergovernmental Panel on Climate Change issued the first volume of its latest authoritative report on climate change. The United Nations secretary-general branded its findings a “code ...
"A study published on March 4 in the Proceedings of the National Academy of Sciences (PNAS) suggests that an important component of the Arctic Ocean has been neglected in ecosystem models and carbon ...
Commercially grown microalgae not only provide vital nutrients to combat child, maternal, and elderly undernutrition but also offer a greener alternative to traditional farming, helping to reduce ...
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