"Oregon fruit is the total core of my candymaking," says Jami Curl, founder of the Portland small-batch confectioner QUIN. "My first recipe was lollipops with real Oregon strawberries. It was a ...

Oregon Fruit Products LLC today released its most unique, and perhaps most unfamiliar flavor in its limited series for the fermentation market: Soursop/Tangerine puree, a blend of soursop and ...

Decades after World War II, when freeze-drying was first used to preserve blood plasma, the technology would play another role in the lives of enlisted servicepeople. Albany-based Oregon Freeze Dry, ...

Rather than buying premade strawberry puree, Considine and Makar prefer it homemade. Considine explains, "It is a fairly simple process, and when making ingredients like this from scratch, you have ...

This Starbucks copycat strawberry puree is perfectly sweet, smooth, and incredibly easy to make at home with just a handful of ingredients. It's perfect for layering into Frappuccinos, cold foams, and ...