New to cast iron? Learn how to season, clean and restore your cookware with simple steps from a cooking editor who fixed her ...
Hint: you likely have a few of them in your kitchen already.
Add Yahoo as a preferred source to see more of our stories on Google. Cooking with a cast iron skillet is a timeless tradition, and with proper care, these kitchen companions can last a lifetime. One ...
We don’t always have the answers, but we have some people on speed dial who do — which is why we present to you our series FYI where we have experts explain if lip balm is actually bad, how often you ...
Your cast iron skillet needs to be cleaned in a specific way. Cast-iron skillets are a kitchen tool built to last the test of time. When they're properly taken care of, they can last for years or even ...
As one of the most popular types of cookware, cast iron is a staple in professional and home and kitchens alike. The heavy-duty pans conduct heat thoroughly and retain it even better, making them ...
If traditional wisdom has scared you away from using any kind of soap on your beloved cast iron cookware, you’re not alone. We’ve all heard the warnings. Historically, most soap was made with lye, a ...
You can use a little soap that doesn’t contain lye. However, these sturdy skillets require a bit more care than stainless-steel or nonstick pans.
Rai Mincey is a food writer and baking enthusiast whose focuses include culinary history, seasonal cooking, and Southern cuisine. She splits her time between Birmingham, Alabama, and Tulum, Mexico.
If I were allowed one piece of cookware on a desert island, I’d choose a cast-iron skillet. It can almost do it all: bake cornbread or cakes, roast vegetables, sear steaks or fry chicken. But it does ...