Manufacturers often add salt to processed foods in order to prolong shelf life.
Awareness of ultra-processed foods is growing, but new research from the International Food Information Council finds consumers lack shared definitions — creating confusion and opportunity for food ...
In November 2025, a group of the world’s leading experts on ultra-processed foods (UPFs) came together to review the latest ...
Newly released federal dietary guidelines for Americans call for fewer ultra-processed foods, but some public health experts ...
Some processed foods contain ingredients that may cause blood pressure to spike. Learn which foods to limit if you have ...
Walk into any grocery store in Canada and you’ll find aisles stacked high with brightly packaged snacks, frozen meals, sugary cereals, and ready-to-eat foods that promise convenience. These are known ...
Favorable hormonal shifts: The study noted changes in two key metabolic hormones. FGF21, a hormone linked to energy ...
Emphasis is placed on whole foods, fiber-rich grains, and healthy fats, with whole-fat dairy now considered acceptable, reflecting new evidence on cardiometabolic health. The latest dietary guidelines ...
India-EU FTA promises lower food prices and increased market access, but demands stringent compliance from Indian food ...
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