Red chilli powder has a compound 'capsaicin' that is responsible for the spiciness. It can irritate the lining of the stomach. Red chilli powder can contain added salt, sugar, or other preservatives, ...

Red chilli powder is a source of polycyclic aromatic hydrocarbons (PAHs), which are known to be carcinogenic. PAHs are produced when things are burned, and since chillies are often smoked or dried ...

For some people, nothing beats the rush of heat and flavour that comes with eating spicy food. If you are someone who loves Indian cuisine, then you must have a soft corner for lip-smacking spicy ...

Red chilli powder is one of the most commonly used spices in our pantry. A pinch of red chilli powder helps add flavour and rich colour to our dal, sabzi and curries. So, if you want to scale up the ...