From cod to pollock, these beer-battered frozen fish brands offer crispy whole fillets that cook up fast and taste restaurant ...

To prepare the red seabream fillets in crazy water with mashed potatoes, first put the potatoes to boil (1). By pricking them with the tines of a fork, you will be able to check their cooking. It will ...

There are more than 13,000 McDonald's restaurants in the United States, which means you're never too far away from the nearest Golden Arches. The chain established itself as a fast food juggernaut ...

Seafood options at fast food restaurants — like the Popeyes Flounder Fish Sandwich or Burger King's just-spicy-enough Fiery Fish Sandwich — are becoming increasingly common, but there's still nothing ...

A generous five cloves of garlic give this punchy, sweet roasted red bell pepper sauce (made using jarred, roasted red peppers) a mildly spicy bite. It's a terrific marinade for mild white fish, ...

SOWELA Chef Roy Angelle and his students, Ashtin Wiseman and Savannah Deskin, share a recipe for Bronzed Red Fish with Crawfish Etouffee. Place a large skillet over high heat until it is very hot.

Just like other meats, fish can also be categorized into red and white varieties. This is generally distinguishable by eye, with the color of the fish's flesh being the major giveaway. Plus, these two ...

Recreational red snapper season is concluded and by all accounts it was a success. Now, even if you didn't get to go fishing, here's an idea for how to enjoy the fruits of your labors. (File photo) ...