These Crock Pot–friendly dishes deliver deep flavor with minimal effort, from Mississippi pot roast to ropa vieja, goulash, ...

Slow cooker beef dinners are perfect for days when you want something hearty without standing in the kitchen. With a little ...

1. Wash the squash well. Cut in half with a heavy knife. Use the tip of a grapefruit spoon to clean out the seeds. 2. Coat the interior of a 6-quart slow cooker with nonstick spray. Place the halves ...

Throw a bag of frozen meatballs (2 to 3 pounds), a can of whole berry cranberry sauce (14 ounces), and a bottle of chili ...

You only need three easy-to-find ingredients to make these sweet, tangy, and smoky meatballs. Assembly takes just 5 minutes and the slow cooker does the rest of the work for you. You can keep the ...

Dump one jar of sauce in a slow cooker. Dump in meatballs. Add Italian seasoning. Pour the other jar of sauce on top, Cover and cook on low for 3 to 6 hours. Serve meatballs with some sauce on toasted ...

Serves 8 generously; enough sauce for 1 1/2 lb. pasta. Note: This flavorful big-batch recipe is easy to put together and results in ultra-tender meatballs in a deeply flavorful sauce. It makes enough ...

Using either homemade jarred or store-bought pasta sauce along with frozen meatballs saves tons of time in the kitchen. Don’t have time to boil the noodles? Simply make them ahead of time and toss ...