Alternatively, you can opt for the Veggie Shack, a more traditional veggie burger made with a mix of mushrooms, sweet ...

It’s finally grilling season and with it comes backyard barbecues, asadas in parks around the city and picnics of hot dogs under the shade of trees. The sounds of sizzling burgers and brats and steaks ...

Nutrition experts share how to pick the best burger for your needs.

Friday is National Veggie Burger Day, a day that proves that combining flavor and plant power is achievable.

For a chain that proudly bills itself as America's first fast-food hamburger restaurant, this move marks a significant ...

Peter Lemos grew up watching Alton Brown on “Good Eats,” the Food Network show that applied a scientific lens to why stuff tastes good, and wasn’t afraid to experiment with unconventional camera ...

The 105-year-old restaurant hasn't strayed far from what it does best.

With Memorial Day behind us, grilling season has now arrived. Cue the charred burgers, all-American hot dogs, baby back ribs ...

Patties made with black beans, tofu, mushrooms or a combination are infinitely more delicious than plant-based meat substitutes. By Tejal Rao When the latest round of meat analogues first hit the ...

Even for those among us who enjoy meat-heavy diets, there exists more than one good reason to enjoy a veggie burger. For instance, there’s the fact that the mass production of beef has been shown ...

Editor's note: Burgers have always been beloved in Salem, but which ones are the top options around the city? Food reporter Em Chan sets out to find the tastiest among the various types of burgers in ...