It takes 40 gallons of tree sap to create one gallon of maple syrup. The formula might come from science, but the result is pure magic, especially to Vermonters, who’ve been tapping and sugaring in ...

Vermont Gov. Phil Scott tapped a maple tree at Pure Gold Sugaring in Sutton on March 3 to mark the start of the state's maple season.

If not for maple syrup, March in Vermont would be all about mud season. Thank goodness that the grey days and muddy roads of early spring go hand-in-hand with one of Mother Nature’s most wonderful ...