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38K views · 35 reactions |  Ever been to a restaurant that changes its menu every six weeks? We’re Six by Nico Birmingham - Discover a new six-course tasting menu, every six weeks. | Six by Nico | Facebook
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6-course set menu—including dim sum, Cantonese soup, suckling pig and turbot fish—at just S$78 for 2 (minimum 4 to dine). 👍🏻 http://www.ladyironchef.com/2017/02/si-chuan-dou-hua/ | Ladyironchef
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