Homemade STEAMED TAPIOCA THOUSAND LAYER CAKE (菱粉糍/千層糕)
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Homemade STEAMED TAPIOCA THOUSAND LAYER CAKE (菱粉糍/千層糕)
27.8K views6 months ago
YouTubeLily Leung
An easy tapioca steamed cake anyone can make. This recipe uses only 5 ingredients and simple steaming steps to create a chewy, QQ dessert with clean red-and-white layers. No baking, no additives, and perfect for first-time steamed cake makers. Full English Recipe: https://www.nanawithchopstick.com/tapioca-steamed-cake/ | Nanawithchopstick
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An easy tapioca steamed cake anyone can make. This recipe uses only 5 ingredients and simple steaming steps to create a chewy, QQ dessert with clean red-and-white layers. No baking, no additives, and perfect for first-time steamed cake makers. Full English Recipe: https://www.nanawithchopstick.com/tapioca-steamed-cake/ | Nanawithchopstick
43.8K views9 months ago
FacebookNanawithchopstick
How to make steamed layer cake — soft, chewy, and perfectly sweet. What You Need: 1¾ cups 1/2 cup Tapioca flour (230g 50g) 1/4 cup Rice flour (30g) 1/2 cup Mung bean flour (50g) 1¾ cups Sugar (370g , adjust to taste) Two 1¾ cups Coconut milk (two 430ml portions) 1.5 tsp Salt (7g) 1/4 cup Pandan juice (80ml) Steps: 1. Heat 1¾ cups (430ml) coconut milk with sugar over low heat until dissolved. Set aside. 2. Knead all flours with the other 430ml coconut milk for 10 minutes. Mix in the sweetened coc
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How to make steamed layer cake — soft, chewy, and perfectly sweet. What You Need: 1¾ cups 1/2 cup Tapioca flour (230g 50g) 1/4 cup Rice flour (30g) 1/2 cup Mung bean flour (50g) 1¾ cups Sugar (370g , adjust to taste) Two 1¾ cups Coconut milk (two 430ml portions) 1.5 tsp Salt (7g) 1/4 cup Pandan juice (80ml) Steps: 1. Heat 1¾ cups (430ml) coconut milk with sugar over low heat until dissolved. Set aside. 2. Knead all flours with the other 430ml coconut milk for 10 minutes. Mix in the sweetened coc
14K views7 months ago
FacebookMingLy
STEAMED LAYERED TAPIOCA CAKE) – FULL RECIPE 🌱 GREEN LAYER (PANDAN) Ingredients: • 250 g tapioca starch • 150 g sugar • 500 ml liquid (½ coconut milk ½ pandan juice) • 1 tablespoon cooking oil • A little pandan extract (optional, for brighter color and aroma) • ¼ teaspoon salt How to make pandan juice: Wash pandan leaves → blanch briefly → blend → strain to get the juice. Making the green batter & pre-cooked starch method (important step): This step helps the cake stay soft and chewy for up to 2
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STEAMED LAYERED TAPIOCA CAKE) – FULL RECIPE 🌱 GREEN LAYER (PANDAN) Ingredients: • 250 g tapioca starch • 150 g sugar • 500 ml liquid (½ coconut milk ½ pandan juice) • 1 tablespoon cooking oil • A little pandan extract (optional, for brighter color and aroma) • ¼ teaspoon salt How to make pandan juice: Wash pandan leaves → blanch briefly → blend → strain to get the juice. Making the green batter & pre-cooked starch method (important step): This step helps the cake stay soft and chewy for up to 2
30.7K views9 months ago
FacebookWokitlikehanh
Nana on Instagram: "This tapioca steamed cake is one of my all-time favourite steamed desserts 🤍 Soft, glossy, and QQ bouncy, with beautiful red-and-white layers. Made with just 5 simple ingredients—tapioca starch, milk, brown sugar, white sugar, and water. No baking, no complicated steps, and beginners can absolutely make this. Full recipe with step-by-step photos is on my NanawithChopstick blog, or comment “RECIPE” and I’ll send you the link 🫶🏻 (Make sure you’re following so the message goe
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Nana on Instagram: "This tapioca steamed cake is one of my all-time favourite steamed desserts 🤍 Soft, glossy, and QQ bouncy, with beautiful red-and-white layers. Made with just 5 simple ingredients—tapioca starch, milk, brown sugar, white sugar, and water. No baking, no complicated steps, and beginners can absolutely make this. Full recipe with step-by-step photos is on my NanawithChopstick blog, or comment “RECIPE” and I’ll send you the link 🫶🏻 (Make sure you’re following so the message goe
12.4K views9 months ago
Instagramnanawithchopstickcom
5 Ingredient Tapioca Steamed Cake
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5 Ingredient Tapioca Steamed Cake
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BOLO DE TAPIOCA é pra quem ama uma receita fácil, cremosa e que não vai ao FORNO!✨ esse é daqueles bolos que fica uma delícia na hora, mas no dia seguinte é ainda melhor hahahahaha então já separa os ingredientes e faz essa tbmm!! Ingredientes: (xícara de 240ml) - 300g de tapioca granulada - ⁠700ml de leite quente - ⁠200ml de leite de coco - ⁠1 lata de leite condensado - ⁠1/2 xícara de coco ralado - ⁠1/2 xícara de leite em pó Modo de preparo está no vídeo❤️ Gostaramm? E me conta, você tbm conhec
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