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Squid ink puffed crackers. This is the easiest recipe we know for making this type of crunchy garnish. You can find the full recipe on our Gronda App profile. - Crackers soufladas de tinta de calamar. Esta es la receta más fácil que conocemos para hacer este tipo de crujientes. La encuentras completa la encuentras en nuestro perfil de Gronda App. @robotcoupe_official #culinaryschool #culinary #chefstagram #chefschool #martinlippo #cheflife #recipeideas | Chef Martin Lippo
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🦞 Scampi | Radish Lime | Squid Ink Tapioca | Avocado Cream | Fennel Cream | Sturgeon Caviar | Gold Leaf | Herb Oil 🌿 A quick plating of this amazingly special dish ♥️🦞 the process of creating this dish takes a lot of patience, a sauce done over 4 hours of slowly cooking down the scampi shell and the garnishes by dehydrating tapioca, the creation of a beautiful radish bouquet 💐 the amazing sauces and flavor combination and textures, refined in my mind and onto this plate. A process I would ne
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